Trevor focuses on improving the performance and profitability of restaurant, c-stores, hospitality, and leisure companies.
For the past 25 years, Trevor has worked across 20 countries in a variety of roles in the areas of field operations and consulting and has been an entrepreneur. He specializes in field operations, top-line growth, large-scale transformation programs that drive value creation initiatives and the development of operating models.
Trevor's career highlights include serving in field operations at Starbucks Corp. by opening and running top-performing stores and as a consultant conducting large-scale improvement programs at leading C-Store, restaurant, coffee chain and pub operators globally.
Trevor has an MBA with honors from the United Kingdom's University of Manchester.
